Program your career in Business & Technology!
General Office Assistant Certificate
This one-year General Office Assistant certificates provides you with a broad array of courses designed for entry level employment in a variety of general office settings and positions. Just a few of the courses you will be taking are: Word Processing, Keyboarding, Data Entry, Office Procedures, Records and Management, Computer Applications and Workplace Communication Skills.
Don’t file this program away; it’s time to act now! For more information, contact (423) 478-6224.
Electrical Maintenance Certificate (2-15 week semesters)
The Electrical Maintenance Certificate is a fast-paced schedule designed for students who are self-motivated, working adults. This program offers Saturday morning classes from 8:30 a.m. to 12:30 p.m. on the Cleveland State main campus and the Athens site, to better accommodate your schedule. The course is designed for those who are interested in pursuing a career in electrical maintenance. Course work in this certificate will prepare you for Electrical Maintenance Technician, Electrician Installer and Repairer and Maintenance Electrician.
This program is positively shocking! Register now. For additional information, call (423) 473-2439 or register for an Information Session!
New Culinary Arts Emphasis
This new course of study provides you the opportunity to enroll in a series of six courses, which are offered over a 15-20 week accelerated format, and prepares you for entry-level positions in hotels, restaurants and other culinary-related organizations. The credits you receive in this course are part of the Associate of Applied Science degree in General Technology.
Cook your way to success! For more information, call (423) 473-2439.
New Hospitality Management Emphasis
This new five-course study provides you with fundamental information in the areas of customer service, communications and general knowledge of the hospitality industry. Courses will be offered in a 15-20 week accelerated format and include classes in Introduction to Hospitality Management & Food Service Industry, Hotel and Restaurant Operations, Sanitation and Food Safety, Customer-Service & Supervision in Hospitality and a Hospitality-Cooperative learning experience. The credits you receive in this course of study are part of the Associate of Applied Science degree in General Technology.
May we help you? Register now! For additional information, call (423) 473-2439.